Fine Quality High Fat Cocoa Powder for Hot Beverages
Product details of the high fat cocoa powder
Product Specification
Transport Package: 25kg Bag or as Your Requirement
Application: Nutrition Enhancers, Stabilizers
Grade: Food Grade
Shelf Lifes: 2 Years Subject to Storage Conditio
Product Overview
The production of Sanhui Cocoa high fat cocoa powder is completed according to the high production standard in the industry. To ensure the quality, it will be fully tested by our professional staff. The product is increasingly suitable for different occasions.
Product Information
Compared with other similar products, the outstanding advantages of our company's high fat cocoa powder is mainly reflected in the following points.
Premium blend for ultimate results
Our Light Alkalized Cocoa Powder paired with Soy Protein Isolate Powder (CAS 9010-10-0) offers a high protein content of 90% with a neutral flavor. Completely soluble in water and allergen-free, this product is perfect for enhancing the nutritional value of dairy products, meat products, and baked goods. Packaged securely and with a shelf life of 24 months, our blend of Cacao Powder and Soy Protein is a versatile and high-quality addition to your food products.
Nutritious Plant-based Chocolate Enhancer
Soy Protein Isolate Powder CAS 9010-10-0 combined with Light Alkalized Cocoa Powder offers a high protein content with a neutral flavor, making it ideal for various food applications. Completely soluble in water and heat resistant up to 120ºC, this allergen-free powder is easy to absorb due to its small molecular weight. With a 90% protein content and stable properties, this product is perfect for enhancing the nutritional value and sensory experience of food products while providing functional benefits like emulsification and adhesive properties.
High-Protein Chocolate Powder Blend
This light alkalized cacao powder is made from soy protein isolate with 90% protein content, providing a neutral flavor. Completely soluble in water and heat-resistant up to 120°C, this product is allergen-free and easy to absorb due to its small molecular weight. Ideal for enhancing the nutritional content, mouthfeel, and emulsification properties of various food products, this cacao powder is a versatile ingredient for meat, dairy, flour, and other food applications.
◎ Highly soluble
◎ Nutritious
◎ Heat-resistant Description
FAQ
Company Information
Wuxi Sanhui Cocoa Co., Ltd is a famous company based in China. We specialize in design, development, manufacturing, sales, and distribution of high fat cocoa powder The technology applied in production of high fat cocoa powder is backed by internationally renowned technicians. Our goal is to be the leading high fat cocoa powder manufacturer. Welcome to visit our factory!
Our products are of guaranteed quality and tight package. Welcome customers with needs to contact us!