Product details of the cacao powder alkaline
Product Description
The design of Sanhui Cocoa cacao powder alkaline caters to the foreign markets. As our QC team is well-trained and keeps up with the trends, its quality has been greatly improved. Customers speak highly of the service of Sanhui Cocoa.
Product Introduction
Our single-origin cocoa powder is obtained by milling the broken cocoa cake into a fine powder form (10-24% fat) and it can vary in taste and color. This allows your brand to create end products that meet the needs of vast market segments.
It is also available in an alkalized form in different colors, depending on the level of alkalization, which makes the powder more soluble than the natural powder.
Product Parameters
Index |
|
Total Plate Count Max. |
5,000 cfu/g |
Coliform Max. |
30 MPN/ g |
Yeast & Mould Max. |
50 cfu/g |
Salmonella, Shigella, Staphylococcus Aureusa |
N. W. |
25 kg / bag |
G. W. |
25.25 kg / bag |
Packaging In 25kgs multilayer craft paper bags with inner polyethylene liner. |
Non-palletized |
|
Per 20' FCL |
640 bags x 25 kg = 16 metric tons |
Per 40' FCL |
1000 bags x 25 kg = 25 metric tons |
Shelf Life |
24 months from date of production when stored in cool, dry conditions. |
Company Advantage
• Our company's location has a sound traffic network with open roads. And all that provides convenient condition for vehicle trips and it is propitious for the distribution of goods.
• With a focus on talents cultivation, our company has three technique teams. They are responsible for design, production and consulting and the goal is to provide customers with the best product and service.
• Sanhui Cocoa's Natural Cocoa Powder,Alkalized Cocoa Powder are supplied throughout the country. They are also exported to some countries and regions like br /> Sanhui Cocoa produces high-quality Natural Cocoa Powder,Alkalized Cocoa Powder and intimate after-sales service. We provide you with a worry-free buying experience. Please feel free to contact us!