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Sanhui Cocoa Is A China Leading Natural Cocoa Powder Manufacturer Since 2007.

Factory Price Black Cocoa for Culinary 1
Factory Price Black Cocoa for Culinary 2
Factory Price Black Cocoa for Culinary 3
Factory Price Black Cocoa for Culinary 4
Factory Price Black Cocoa for Culinary 1
Factory Price Black Cocoa for Culinary 2
Factory Price Black Cocoa for Culinary 3
Factory Price Black Cocoa for Culinary 4

Factory Price Black Cocoa for Culinary

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Grade
Food Grade
Source
100% Non-GMO Natural Pea
Not Applicable People
Newborn
pH
7.39
Application
Nutrition Enhancers, Stabilizers

Company Advantages

· It is of great importance for Sanhui Cocoa to pay attention to the design of the black cocoa.

· The product promises high quality and long service life.

· Advanced equipment in Sanhui Cocoa ensure the bulk production of black cocoa to raise the efficiency.

Premium blend for ultimate results 

Our Light Alkalized Cocoa Powder paired with Soy Protein Isolate Powder (CAS 9010-10-0) offers a high protein content of 90% with a neutral flavor. Completely soluble in water and allergen-free, this product is perfect for enhancing the nutritional value of dairy products, meat products, and baked goods. Packaged securely and with a shelf life of 24 months, our blend of Cacao Powder and Soy Protein is a versatile and high-quality addition to your food products.

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Nutritious Plant-based Chocolate Enhancer 

Soy Protein Isolate Powder CAS 9010-10-0 combined with Light Alkalized Cocoa Powder offers a high protein content with a neutral flavor, making it ideal for various food applications. Completely soluble in water and heat resistant up to 120ºC, this allergen-free powder is easy to absorb due to its small molecular weight. With a 90% protein content and stable properties, this product is perfect for enhancing the nutritional value and sensory experience of food products while providing functional benefits like emulsification and adhesive properties.

High-Protein Chocolate Powder Blend 

This light alkalized cacao powder is made from soy protein isolate with 90% protein content, providing a neutral flavor. Completely soluble in water and heat-resistant up to 120°C, this product is allergen-free and easy to absorb due to its small molecular weight. Ideal for enhancing the nutritional content, mouthfeel, and emulsification properties of various food products, this cacao powder is a versatile ingredient for meat, dairy, flour, and other food applications.

◎ Highly soluble  

◎ Nutritious

 Heat-resistant Description

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FAQ

1
How can I use Soy Protein Isolate Powder CAS 9010-10-0?
Soy Protein Isolate Powder CAS 9010-10-0 can be used in various ways, such as adding it to smoothies, baking recipes, or protein shakes to increase the protein content.
2
Can I mix Soy Protein Isolate Powder CAS 9010-10-0 with other ingredients?
Yes, Soy Protein Isolate Powder CAS 9010-10-0 can be easily mixed with other ingredients to create protein-rich recipes.
3
Is Alkalized Cacao Powder a good pairing with Soy Protein Isolate Powder CAS 9010-10-0?
Yes, Alkalized Cacao Powder can complement Soy Protein Isolate Powder CAS 9010-10-0 well in recipes, adding a delicious chocolate flavor.
4
How can I incorporate Alkalized Cacao Powder into my diet along with Soy Protein Isolate Powder CAS 9010-10-0?
You can add Alkalized Cacao Powder to your smoothies, oatmeal, or protein shakes alongside Soy Protein Isolate Powder CAS 9010-10-0 for a nutritious and flavorful boost.
5
Can I use these powders for baking?
Yes, both Soy Protein Isolate Powder CAS 9010-10-0 and Alkalized Cacao Powder can be used in baking recipes to enhance their nutritional profile and flavor.
6
Are there any specific recipes you recommend using Soy Protein Isolate Powder CAS 9010-10-0 and Alkalized Cacao Powder together?
Yes, you can try making protein-packed chocolate smoothies, energy balls, or protein bars using both Soy Protein Isolate Powder CAS 9010-10-0 and Alkalized Cacao Powder for a delicious and nutritious treat.


Company Features

· Wuxi Sanhui Cocoa Co., Ltd is one of the famous manufacturers of black cocoa with rich production experience.

· The factory has newly introduced many advanced manufacturing facilities and testing equipment. The technological advantages have translated into improving overall productivity. Relying on superior quality and excellent service, our products including black cocoa are selling well in the American, Japanese, and the Middle East markets. At the moment, we are expanding more foreign markets.

· Perfect inner controlling system is the presupposition of steady running in Wuxi Sanhui Cocoa Co., Ltd. Inquire now!


Application of the Product

The black cocoa developed by Sanhui Cocoa is widely used in various fields.

With the concept of 'customers first, services first', Sanhui Cocoa always focuses on customers. And we try our best to meet their needs, so as to provide the best solutions.


Product Comparison

Compared with similar products, the black cocoa produced by Sanhui Cocoa has the following advantages.

Contact us
we welcome custom designs and ideas and is able to cater to the specific requirements. for more information, please visit the website or contact us directly with questions or inquiries.
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Wuxi Sanhui Cocoa Co., Ltd was founded in 2007 and it was invested by Taicang Sanhui Trading Co.,ltd. We are professional and competitive, strong capitals and strive to be the largest.
Contact: Song Ping
Tel: +86-13771051637
Address: High-tech Agricultural Demonstration Park, Wuxi City, Jiangsu Province, 305, China
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