Attribute | Description |
Product Name | Cocoa Powder |
Product Type | Natural Cocoa Powder / Dutch-processed Cocoa Powder |
Raw Material | 100% Pure Cocoa Beans (Theobroma Cacao) |
Color | Natural Cocoa Powder: Light Brown; Dutch-processed Cocoa Powder: Dark Brown to Black |
Processing Method | Natural Processing / Dutch Processing (Alkalized) |
Main Ingredients | Cocoa Solids, Cocoa Butter |
Flavor | Natural Cocoa Powder: Tart/Acidic; Dutch-processed Cocoa Powder: Smooth, Mild |
Nutritional Content | Rich in antioxidants, minerals (Magnesium, Iron, Calcium, etc.), dietary fiber, plant compounds |
Packaging Options | Small Pack: 250g, 500g, 1kg; Large Pack: 5kg, 10kg, 25kg; Custom packaging available |
Storage Conditions | Store in a dry, cool, and dark place, avoid moisture and high temperatures |
Shelf Life | 24 months (unopened) |
Certifications | ISO 22000, HACCP, GMP, Halal, Kosher |
Primary Uses | Baking, Beverages, Chocolate Products, Desserts, Health Foods |
Industries | Food Industry, Beverage Industry, Baking Industry, Chocolate Manufacturing, Health Food Industry |
MOQ | 500 kilograms |
Production Capacity | 500 tons per month |
Lead Time | 7-15 business days (depending on order quantity and destination) |
Supply Terms | FOB, CIF, EXW (depending on customer requirements) |
Payment Methods | T/T, L/C, PayPal, etc. |
Samples | Free samples available (buyer pays shipping costs) |